Cooper's Cask Coffee

Rye Whiskey Barrel Aged Coffee

$29.95

Our team produces each bag of rye whiskey barrel aged coffee using premium single origin Ethiopian beans—we then kick it up a notch with our signature barrel aging process to add in the absorbed flavors of whiskey and rich oak from the barrels. What results is an intoxicating medium roast with a mix of complex flavors.

Sold & Shipped by COOPER’S CASK COFFEE

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SKU: 11CCC001 Category:
Description

PRODUCT PROFILE

TheCoffeeStart Review

AROMA: 9.5 / 10

TASTE: 9.5 / 10

INTENSITY: 8.5 / 10

BALANCE: 8.5 / 10

ACIDITY: 9.0 / 10

FINISH: 9.0 / 10

TOTAL SCORE: 9.0 / 10 (EXCELLENT)

PRODUCT HIGHLIGHTS

Medium Light Roast

Process: Rye Whiskey Barrel Aged & Roasted in the U.S.A.

Origin: Ethiopia

Tasting Notes: Peach Jam and Strawberries, Red Raw Honey, Dutch Chocolate

Kick Your Morning Coffee Up a Notch

Made from premium single origin Ethiopian coffee beans, Rye Whiskey Barrel Aged Coffee from Cooper’s Cask Coffee is a true original.  This intoxicating medium roast includes a bright, lively taste profile and a mix of complex flavors—including peaches, strawberries, raw red honey, and a touch of dutch chocolate.

Additional information
Weight 340 g
Brand

Cooper's Cask Coffee

Certifications

FDA Registered, Responsibly Sourced, USDA Organic

Coffee Origin

Single Origin

Coffee Type

Arabica

Processing Method

Fermented (Aged)

Roast Level

Light Roast (Scandinavian), Medium Roast (Vienna)

Grind Size

Whole Bean

Brewing Method

Cold Brew, French Press, Drip Coffee, Pour Over, Vacuum Coffee, Moka Express, Aeropress

Caffeine Content

Regular

Flavor Additives

With Added Flavor, Fermented

Aroma

Nutty, Fruity, Berry, Chocolaty, Honey

Taste

Sweet, Sour

Intensity

Medium Body / Balanced [5-7] (Syrupy, Creamy)

Bouquet

Blend

Finish (Aftertaste)

Sour, Spicy, Sweet

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