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Cooper's Cask Coffee

Malt Whiskey Barrel Aged Coffee

$29.95

One of our specialties at Cooper’s Cask Coffee, our malt whiskey barrel coffee is a crowd favorite for its freshness and rich flavor. Using our grade 1 single origin coffee bean from the Sumatran sub-region Lintong, we apply our signature barrel aging process to further enhance the taste before roasting fresh.

Sold & Shipped by COOPER’S CASK COFFEE

(This is an Affiliate Product & we have a small Commission from this Sale. By clicking “Buy Now” or “Buy Affiliate” You will be redirected to the External Link.)

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SKU: 11CCC006 Category:
Description

PRODUCT PROFILE

TheCoffeeStart Review

AROMA: 9.5 / 10

TASTE: 9.5 / 10

INTENSITY: 8.5 / 10

BALANCE: 8.5 / 10

ACIDITY: 9.0 / 10

FINISH: 9.0 / 10

TOTAL SCORE: 9.0 / 10 (EXCELLENT)

PRODUCT HIGHLIGHTS

Medium Dark Roast

Process: Malt Whiskey Barrel Aged & Roasted in the U.S.A.

Origin: Sumatra

Tasting Notes: Woody Earth, Tobacco, Tropical Fruits, Vanilla, Caramel

An Enriched Coffee Drinking Experience

Our American malt whiskey barrel aged coffee brings a bright start to any day. With a profile featuring taste notes of tropical fruit, woody earth and mild sweet tobacco, the Sumatran coffee beans perfectly complement the sweet taste of vanilla and caramel provided by the charred oak barrels.

Additional information
Weight 340 g
Brand

Cooper's Cask Coffee
Certifications

FDA Registered, Responsibly Sourced, USDA Organic
Coffee Origin

Single Origin
Coffee Type

Arabica
Processing Method

Fermented (Aged)
Roast Level

Medium-to-Dark Roast (French)
Grind Size

Whole Bean
Brewing Method

Cold Brew, French Press, Drip Coffee, Pour Over, Vacuum Coffee, Moka Express, Aeropress
Caffeine Content

Regular
Flavor Additives

With Added Flavor, Fermented
Aroma

Earthy, Woody, Tobacco, Citrus, Caramelly, Vanilla
Taste

Bitter, Sweet
Intensity

Heavy Body / Full Body [8-10] (Oily, Tarty)
Bouquet

Blend
Finish (Aftertaste)

Bitter, Sweet
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