DESCRIPTION:
Drink Type: Cold
Milk Presence: Yes
Preparation Time: 7 minutes
Difficulty: Medium
Drink Base: COLD BREW
Serving Size: 240 ml
Caffeine Content: About 100 mg
Nutritional Value: 30-40 Cal.
INGREDIENTS:
Cold Brew Coffee: 200 ml
Whipped Milk or Cream: 40 ml
Ice: As needed
Sugar: As desired
Equipment: Cold Brew Maker, Glass Cup, Spoon
PREPARATION:
1) Prepare cold brew coffee in advance;
2) Pour ice into the glass;
3) Pour the coffee into the cup;
4) Add the milk to the glass without stirring;
5) Enjoy.
TIPS:
– Use good quality coffee beans for the best flavor.
– For a richer flavor, use whole milk for steaming. You can also use skim milk, non-dairy milk, or a combination of milk and cream.
– If you don’t have a milk frothier, you can whisk the milk vigorously to create foam.
FACTS:
Cloud Coffee is easier to digest by those with sensitive stomachs;
Cloud Coffee has a delicate taste and dense caffeine content;
Cloud Coffee is especially useful in case of strenuous physical activity.
C A U T I O N !
The given numerical values are average and may differ from the actual values.
