DESCRIPTION:
Drink Type: Cold
Milk Presence: Yes
Preparation Time: 7 Minutes
Difficulty: Beginner
Drink Base: INSTANT COFFEE
Serving Size: 240 ml
Caffeine Content: About 25-50 mg
Nutritional Value: 100 Cal.
INGREDIENTS:
Instant Coffee: 1-2 Table Spoon
Milk: 3/4 Cup
Sugar: 1-2 Tea Spoon
Shaved Ice: 30 Grams
Equipment: Glass Cup, Spoon
PREPARATION:
1) Pour coffee and sugar into the glass cup;
2) Add the milk;
3) Stir until a homogeneous mass is obtained;
4) Add ice to the glass;
5) Enjoy.
TIPS:
– Use good quality coffee beans for the best flavor.
– For a richer flavor, use whole milk for whipping. You can also use skim milk, non-dairy milk, or a combination of milk and cream.
– If you don’t have a frothier, you can whisk the milk manually vigorously to create foam.
FACTS:
– Café Frappe was created in 1957 in Thessaloniki, Greece;
– Café Frappe was randomly created by a representative of the “Nestle” Company;
– On the basis of Café Frappe, other famous Frappes are prepared by adding various syrups.
C A U T I O N !
The given numerical values are average and may differ from the actual values.