Recipes

CLOUD COFFEE

DESCRIPTION:

Drink Type: Cold

Milk Presence: Yes

Preparation Time: 7 minutes

Difficulty: Medium

Drink Base: COLD BREW

Serving Size: 240 ml

Caffeine Content: About 100 mg

Nutritional Value: 30-40 Cal.

INGREDIENTS:

Cold Brew Coffee: 200 ml

Whipped Milk or Cream: 40 ml

Ice: As needed

Sugar: As desired

 Equipment: Cold Brew Maker, Glass Cup, Spoon

PREPARATION:

1) Prepare cold brew coffee in advance;

2) Pour ice into the glass;

3) Pour the coffee into the cup;

4) Add the milk to the glass without stirring;

5) Enjoy.

TIPS:

– Use good quality coffee beans for the best flavor.

– For a richer flavor, use whole milk for steaming. You can also use skim milk, non-dairy milk, or a combination of milk and cream.

– If you don’t have a milk frothier, you can whisk the milk vigorously to create foam.

FACTS:

Cloud Coffee is easier to digest by those with sensitive stomachs;

Cloud Coffee has a delicate taste and dense caffeine content;

Cloud Coffee is especially useful in case of strenuous physical activity.

C A U T I O N !

The given numerical values are average and may differ from the actual values.