DESCRIPTION:
Drink Type: Hot
Milk Presence: Yes
Preparation Time: 7 minutes
Difficulty: Medium
Drink Base: BLACK TEA
Serving Size: 240 ml
Caffeine Content: About 50-60 mg
Nutritional Value: 100-150 Cal.
INGREDIENTS:
Black Tea: 2 Portions (2 Bags)
Whipped Milk: 180 ml (3/4 Cups)
Honey: 1-1․5 Table Spoons
Cinnamon: 1 Piece
Annis: 1-2 Pieces
Carnation: 3-5 Heads
Equipment: Glass Cup, Spoon
PREPARATION:
1) Prepare tea concentrate by steeping 2 tea bags in 60 ml (1/4 cup) of boiling water;
2) Steep 5-6 minutes;
3) Add honey and mix;
4) First stir the milk until it foams well;
5) Add the milk to the tea;
6) Add cinnamon, anise and cloves;
7) Mix the obtained mass;
8) Enjoy.
TIPS:
– Use high quality Black Tea Leafs for the best flavor.
– For a richer flavor, use whole milk for steaming. You can also use skim milk, non-dairy milk, or a combination of milk and cream.
– If you don’t have a milk frothier, you can heat the milk in a saucepan and whisk vigorously to create foam.
FACTS:
Chai Latte originated in India and is very popular all over the world;
By adding spices to Chai Latte, they get the spicier Masala Chai;
Chai Latte is rich in antioxidants due to the spices present in it.
C A U T I O N !
The given numerical values are average and may differ from the actual values.
