DESCRIPTION:
Discover the intriguing Coffee Yuen Yeung, a beverage that combines the robust flavors of coffee with the aromatic notes of tea. Enjoy this drink hot or cold, with a creamy touch.
- Drink Type: Hot/Cold
- Milk Presence: Yes
- Preparation Time: About 10 Minutes
- Difficulty: Medium
- Drink Base: ESPRESSO
- Serving Size: 12 oz (355 ml)
- Caffeine Content: Regular
- Nutritional Value: Approximately 150 Cal
INGREDIENTS:
- Espresso– 2 shots
- Black Tea – 1 cup
- Whole Milk – 1/2 cup
- Sugar – 2 tablespoons (optional)
SPECIAL EQUIPMENT:
- Espresso Machine
- Tea Infuser
OPTIONAL:
- Ice Cubes
PREPARATION:
- Brew ESPRESSO: Use an espresso machine to prepare two fresh shots of espresso.
- Prepare Tea: Steep black tea in hot water for 3-5 minutes using a tea infuser.
- Combine Ingredients: In a large mug, mix espresso, brewed tea, and milk. Stir well.
- Sweeten: Add sugar to taste, and stir until dissolved.
SUGGESTIONS:
- Enjoy hot, or pour over ice for a refreshing cold drink.
HISTORY
Coffee Yuen Yeung: A Perfect Blend of Coffee and Tea
Yuen Yeung, also known as Yin Yang, originated from Hong Kong, where it became a popular drink by blending two favorite beverages: coffee and tea. This unique combination gained fame in the 1950s, highlighting the city’s innovative approach to culinary creations. The name “Yuen Yeung” symbolizes the perfect harmony of yin (tea) and yang (coffee), representing the balance of contrasting flavors that complement each other beautifully. Today, it is celebrated worldwide for its bold, aromatic taste and cultural significance.
QUESTIONS & ANSWERS
What is Coffee Yuen Yeung?
Coffee Yuen Yeung is a beverage that combines coffee and tea, originating from Hong Kong.
How do you make Yuen Yeung?
Yuen Yeung is made by mixing brewed coffee and black tea with milk and sugar.
What does Yuen Yeung taste like?
Enjoy the unique taste of Coffee Yuen Yeung, a harmonious blend of coffee and tea.
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